Let's get it done the Nigerian way.: 1
Prep time: 40 minutes
Ingredients
1 cup, rice
Oil, 3 tbsp
3, regular fresh tomatoes (or a small tin of tomato paste)
1, onion
Ginger (to taste, optional)
Garlic (to taste, optional)
Oil (enough to fry your meat)
2, stock seasoning
Ground pepper
Ground crayfish (optional)
Salt
Curry
Thyme
Meat seasonings of choice
Meat of choice - beef, chicken, goat meat…
Carrot and green peas or green pepper (for garnishing)
Preparation
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